The family atmosphere together with the delicious and wide ranging buffet make Les Lauriers restaurant one of the most sought after restaurant on the island. The decor of takamaka pillars and the coco de mer palms ceiling and a wide variety of the sea shells create a warm and welcome atmosphere.
On the buffet, there is a large selection of salads and curries. You can then move to the barbecue and choose between fresh fish caught by Edwin, chicken, pork chops among others - creole cuisine as its best.
Before dinner, you can sip one among a wide range of our exotic cocktails together with banana or casava crisps. On sunday, you can dance and sing along to the rythm of Sega or Reggae, performed by a local group of musicians.
The restaurant is open every night from 07.00 to 10.30 pm, exept wednesday.
The buffet dinner with dessert included is priced at 35.00 € per person.
